Foundry Courtyard, an idyllic spot for the best coffee in the southwest.

The Relish Logo is a latte art fern, the signature of a good barista
          "Every town deserves a place like this..." The Peeler review, April 2008.

Latte Art, try that on yer Tassimo!


Home made chocolate brownies with pecan nuts








Hummus, yellow pepper and rocket sandwich on organic wholemeal bread









Moccha with a fern, though they don't always look this cool...






Atlantic Brewery Gold summer ale, brewed near Newquay








Duddleswell, Ewes milk hard cheese.









New Menu.
We've tweaked our menu for summer... by popular demand we've introduced Deli platters, a new dish or two, new smoothies and cheaper espresso!
Download it as a .pdf here

  The cappuccino pour... This is the portafilter... Barista Boy a.k.a. Jack..
Our caffeine fuelled superhero achieved a fantastic
 8th place  in the 2009 UK Barista Championships...awesome for his first competition.
....significantly he's also the highest placed working barista in the south west... and won best cappuccino in the southwest heat.
British Cheese awards Supreme Champion 2008, Barkham Blue from the Two Hoots diary Bresse Bleu, a modern French blue cheese   British Cheese Awards Finalists
At the 2008 British Cheese Awards held at Cardiff Castle, Relish Food & Drink were the only finalists from the South West in the 'Best New Deli' category and were awarded 
'Highly Recommended'.

Top Ten in the World! Just...
Hugo celebrates winning the UK championships in February this year. As the 2008 UK Barista Champion, Hugo represented the UK at the  2008 World Barista Championships in Copenhagen. His presentation of cappuccinos, espressos and a signature drink based on Turkish Delight put him in 10th place out of 52 nations.
Hugo used a blend developed in association with Origin Coffee's  roasters. His cappuccino milk came from Bradleys' Dairy in Delabole, just a few miles from Wadebridge.
The winner & 2008 World Champion was Irishman Stephen Morrissey, trained by 2007 World Champion James Hoffmann of Square Mile Coffee Roasters  in London. 


We are members of the Guild of Fine Food Rachel, happy with her result! Congratulations!
Rachel and Sarah, our encyclopedic fountains of knowledge on most things comestible recently sat their Guild of Fine Food exams. Rachel achieved credits in both Cheese & Charcuterie diploma whilst Sarah (show-off & boss) achieved a distinction in her Cheese diploma.


  Relish Food and Drink. The product of years of experience, knowledge, passion and the genuine desire to do it all properly.
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The winners trophy, a gold portafilter










Latte Art, the art of decorating the crema of a coffee using nothing more than a pour.









Exmoor Blue, very full flavoured with an aroma to match!








Cappuccino, the heart pour





Steeenbergs organic spice range.






Gevrik Cornish Goats cheese.

Photowrap paper, give your presents some real colour...

Foundry Court, Wadebridge, Cornwall. PL27 7QN.
Telephone 01208 814214
email@relishwadebridge.co.uk

Photowrap paper, give your presents some real colour...